The Chocolate Tree is based in East Lothian, Scotland, and has been producing award-winning organic chocolate since 2005. Their mission is to protect biodiversity, and to make a positive impact on people and the planet. They work with agro-forested cacao beans, sourced from smallholder farms in South and Central America, taking a down-to-earth and artisanal approach to their chocolate making. Their range includes some single estate origin bars alongside some fun and nutritious bars with inclusions and flavors, all from sustainably sourced ingredients.