Croissant Dark Chocolate Bar 62% (Limited Edition)
Pump Street has taken their croissants, handmade in their bakery, and captured their essence in a chocolate bar. First, they blend their butteriness into the base chocolate and then they augment it with crisp, browned flakes of baked croissant.
They are delighted to be working with these fine cacao beans from the Hacienda Victoria in Ecuador, a progressive farm known for its stewardship of the land and its delicate fermentation, showcasing the mellow nuttiness of the Arriba Nacional beans.
Winner of The International Chocolate Awards - Bronze - Milk chocolate with inclusions category.