Maraná is a Peruvian chocolate company that produces bean to bar chocolate from the finest cocoa. Their selection of Peruvian cocoa comes from three regions - Piura, San Martin, and Cusco. All of their chocolate bars are made with certified 100% organic ingredients. Zulema and Giuseppe, both founders of Maraná were formerly part of the corporate world for 10 years until they were looking for something else to satisfy their interests. One day while talking to Giuseppe’s aunt that lives in the USA, she mentioned that she had seen a surplus of chocolate with Peruvian cacao. That’s when they discovered their passion for Peruvian chocolate. Since selling their first chocolate bar in 2015, Maraná has proudly received multiple awards for their bars.